Check out our new platform for individual users and growing businesses
Start Learning Now

Coffee Service

Immerse yourself in the rewarding world of professional coffee and tea service.

WATCH COURSE TRAILER
13 lesson(s) 2 theory assessment(s)
English

About this course

How good is your espresso machine technique? And your plunger prowess? Immerse yourself in the rewarding world of professional coffee and tea service. The Coffee Service Course will give you a deeper understanding of the various crockery, cutlery and trays used to serve Guests the right way. The course also focuses on service etiquette, order taking and stock control.

What you will learn in this course

  • How to take a coffee order
  • Specific coffee service
  • Crockery, cutlery and trays for coffee
  • Tea service and accompaniments
  • Stock control

Course Outline

  • "Lobster Ink represents a powerful shift in the way that we are able to communicate and integrate our values."

    M. Semer, CEO Kempinski
  • "Happy customer always comes back and if you deliver excellent service then definitely guests are back."

    M. Grebot, F&B Manager Sofitel NY
  • "Lobster Ink’s method of instruction is easy for our learners to use. The fact that people can work to their own speed is a huge advantage."

    Kate Groch, CEO Good Work Foundation
Request a Demo