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Security Short Course

The Lobster Ink Security Short Course provides your learners with a basic understanding of safety and security measures required to manage risks and threats at your establishment.

WATCH COURSE TRAILER
5 lesson(s) 1 theory assessment(s)
English

About this course

The Lobster Ink Security Short Course provides your learners with a basic understanding of safety and security measures required to manage risks and threats at your establishment. Learners are introduced to the fundamentals of safety and security protocol, encouraging them to become familiar with their rights and obligations during risk situations. Once the learner has completed The Security Short Course they will be able to differentiate between risks and threats and will understand the necessity to familiarise themselves with security processes and policies.

What you will learn in this course

  • The theory of security
  • How to protect staff and Guests
  • The basics of evacuation
  • The principles of evacuation

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  • "Lobster Ink represents a powerful shift in the way that we are able to communicate and integrate our values."

    M. Semer, CEO Kempinski
  • "Happy customer always comes back and if you deliver excellent service then definitely guests are back."

    M. Grebot, F&B Manager Sofitel NY
  • "Lobster Ink’s method of instruction is easy for our learners to use. The fact that people can work to their own speed is a huge advantage."

    Kate Groch, CEO Good Work Foundation
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