Bartending Essentials Course

Master the basics of bartending in this course which covers bartending responsibilities, grooming, basic preparation, and more.

8 lesson(s) 1 theory assessment(s)

About this course

The Bartending Basics for Beginners course focuses on the basic skills that anyone would need to complete a shift behind the bar at any establishment globally. It takes you through the importance of sound product knowledge and includes a look at the skills needed to pour and serve drinks like a pro. You will also get some beginners bartending insight into how to interact with guests professionally while entertaining them with your newfound skills.

What you will learn in this course

  • The role and responsibilities of a bartender
  • The importance of personal grooming
  • The basic preparation and setup of a station
  • Fermentation and distillation essentials
  • How to open and pour a bottle of wine

In partnership with

  • Andrew Nicolls
  • "Lobster Ink represents a powerful shift in the way that we are able to communicate and integrate our values."

    M. Semer, CEO Kempinski
  • "Happy customer always comes back and if you deliver excellent service then definitely guests are back."

    M. Grebot, F&B Manager Sofitel NY
  • "Lobster Ink’s method of instruction is easy for our learners to use. The fact that people can work to their own speed is a huge advantage."

    Kate Groch, CEO Good Work Foundation
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