Everything you need to know
In the hospitality industry it is hard to overstate the importance that health and safety plays in the reputation and long term success of your establishment. From the moment they enter, until the time they leave, your Guests and team are under your protection. Our Health & Safety courses will help you minimise the risks they may face.
"Lobster Ink represents a powerful shift in the way that we are able to communicate and integrate our values."
What will I learn?
Our selection of courses on Health & Safety covers topics such as food allergens and responsible alcohol serving while focussing on key departments - food and beverage, front office and housekeeping. Learners will be taught the importance of hygiene, risk assessment and hazard awareness, as well as emergency procedures.
"Lobster Ink’s method of instruction is easy for our learners to use. The fact that people can work to their own speed is a huge advantage."
Watch course intros
Being a responsible, aware and discerning alcoholic service professional ensures Guests’ health and safety is always prioritised.VIEW COURSE DETAILS