Food & Beverage Service Training Online | WWF | Lobster Ink

Don’t let this opportunity for change go to waste. Learn today.

Fighting Food Waste in Hotels is a five lesson short course created in collaboration with World Wildlife Fund and AHLA. The course will enable you or your team to reduce and prevent food waste at your establishment with a detailed understanding of food waste management. Be informed, be proactive and learn how to reduce food waste by signing up to this free course today.

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Minimize your establishment’s contribution to the food waste pandemic

The Fighting Food Waste in Hotels course will equip you and your team with outcomes-based knowledge to fight the battle against food waste. Here’s what you can expect.